(Hybrid) Chef

Port Pearl Indonesia · 📍 Cilegon, Banten · Diposting 2026-10-12
FULL_TIME⭐ TERVERIFIKASI
Rp 9.000.000 – Rp 11.000.000 per month
Port Pearl Indonesia is seeking a talented and experienced Chef to join our team in Cilegon, Banten. This is a hybrid role, combining in-office and remote work. The ideal candidate will be responsible for preparing and cooking meals in our office kitchen, ensuring high-quality food and a pleasant dining experience for our employees. This position offers a competitive salary and the opportunity to work in a dynamic and growing company.

📋 Tanggung Jawab Pekerjaan

Prepare and cook meals according to the company's menu and dietary requirements.,Maintain high standards of food safety and hygiene in the kitchen.,Manage inventory and order supplies as needed.,Ensure the kitchen is clean and well-organized at all times.,Work collaboratively with the HR team to plan and execute office events and gatherings.,Adhere to all company policies and procedures.,Provide excellent customer service to employees and guests.,Stay updated with the latest culinary trends and techniques.

🎓 Kualifikasi & Syarat

Minimum 2 years of experience as a Chef in a professional setting.,Proven ability to manage a kitchen and ensure food safety.,Knowledge of Indonesian and international cuisine.,Excellent communication and interpersonal skills.,Ability to work well in a team and independently.,Proficiency in using kitchen equipment and tools.,Valid food handler's certificate.,Familiarity with basic inventory management and ordering processes.

🛠️ Keahlian

Culinary skills and knowledgeFood safety and hygiene practicesInventory managementCustomer serviceTeamwork and collaborationTime managementCommunication skills
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